Pesto Pepper Bites
By Claro's Italian Markets, Inc. |
1-4 ounce jar basil pesto or frozen basil pesto8-12 ounces Danish or Swedish fontina cheese(cut in strips as needed)1-12 ounce ...
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Stuffed Jumbo Shells
By Claro's Italian Markets, Inc. |
1/2 cup olive oil1 large chopped onion2 tablespoons minced garlic2-28 ounce cans chopped tomatoes1 box or jar strained tomatoessalt and ...
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Rigatoni with Four Cheeses
By Claro's Italian Markets, Inc. |
1 pound imported rigatoni pasta (stove pipe shape)2 cups half and half (whipping cream can be used to make a ...
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Seafood Stuffed Jumbo Shells
By Claro's Italian Markets, Inc. |
1 box jumbo shells1 pound diced imitation crab1 cup diced celery1 cup mayonnaise 1/4 cup fresh lemon juicesalt and white ...
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Seafood Pasta in Lemon Sauce
By Claro's Italian Markets, Inc. |
1 pound imported pasta(gnocchi or medium shells work well, but any cut will do)1 medium diced onion4 ounces butter or ...
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Lasagna Bianco con Piselli
By Claro's Italian Markets, Inc. |
BECHAMEL SAUCE:6 tablespoons butter6 tablespoons flour1/2 cup grated romano cheese 6 cups milksalt and white pepperdash of nutmeg Melt butter ...
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Meat Lover’s Lasagna
By Claro's Italian Markets, Inc. |
1 package of frozen pre-cooked pasta sheets2 pounds fresh ricotta cheese1 quart Claro's shredded mozzarella with romano2 quarts Claro's meat ...
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Lasagna Wheels with Rapini
By Claro's Italian Markets, Inc. |
Make sauce recipe below, or use one of your favorites!When the sauce is ready, you can begin making lasagna wheels… ...
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Lasagna Rolls
By Claro's Italian Markets, Inc. |
1 package pre-cooked frozen pasta sheets3 pounds ricotta cheese1 cup grated imported romano cheese2 quarts Claro's marinara sauce(or you can ...
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Homemade Cavatelli
By Claro's Italian Markets, Inc. |
recipe and technique from Anna Bellomo 4 cups flour2 tablespoons olive oil1-2 cups water1 tablespoon salt Heat water, olive oil ...
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